April 29, 2024: Project results dissemination conference for the project “NO LEFTOVER Nordic/Baltic Culinary Arts"
On Monday, April 29, 2024, project coordinator HOTEL SCHOOL Hotel Management College, project partners, and guests gathered at the project results dissemination conference for the Nordplus project “NO LEFTOVER Nordic/Baltic Culinary Arts: Digital Course with Training Materials and Tools for Adult Educators", project No. NPAD-2022/10049. The event was packed with insightful presentations about the project partners and project results. The partners from Lithuania, Iceland, Denmark, and Estonia extensively elaborated on the introduction of the NO LEFTOVER approach in the culinary traditions of their countries, both in the past and now.
We thank all the participants for their engagement and hope to see you again at next events!
See more photos from the event here.